Ale Flip Recipe
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Ale Flip
Recipe Ingredients 12 oz Ale 1 oz Brandy 1 oz Lemon Juice 1 Egg yolk 1 tbsp Granulated Sugar 1/4 tsp ground Ginger Mixing Instruction Heat the lemon juice with 2 ounces of ale, the ginger and the sugar in a saucepan over moderate heat until the sugar has dissolved. Beat the egg yolk into the brandy in a bowl. Beat the lemon juice mixture from the saucepan into the bowl with the egg, and beat together. Transfer to a beer mug. Add the rest of the ale, stir well, and serve. |
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Category Beer And Ale
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Ale Flip
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Ale Flip
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Ale Flip