Chocolatier Recipe
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Chocolatier
Recipe Ingredients 1 oz. Light Rum 1 oz. Creme de Cacao 1 tbs. Sweet Chocolate Shavings 5 oz. Chocolate Ice Cream Mixing Instruction Combine all ingredients (except chocolate shavings) in an electric blender and blend at a low speed for a short length of time. Pour into a chilled champagne flute, garnish with chocolate shavings, and serve. |
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Category Blended And Frozen
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Chocolatier