Cocotoastierevised Recipe
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Coco-Toastie-Revised
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Coco-Toastie-Revised
Recipe Ingredients 4.25 oz. Dark Rum 4 Whipped Cream 0.25 Gal. Vanilla Ice Cream Mixing Instruction In a blender combine all ingredients and 1/2 cup of toasted shredded coconut. Blend until smooth. Pour into a chilled cocktail glass. Sprinkle with more toasted shredded coconut. Enjoy. Makes approximately 3 servings. |
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Coco-Toastie-Revised
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Coco-Toastie-Revised
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Coco-Toastie-Revised