Brandy Sangaree Recipe
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Brandy Sangaree
Recipe Ingredients 1/2 tsp. Powdered Sugar 2 oz. Brandy Carbonated Water Nutmeg 1 tbs. Port 1 tsp. Water Mixing Instruction Dissolve powdered sugar in 1 tsp. water. Add brandy and pour into a highball glass over ice cubes. Fill with carbonated water and stir. Float port on top, sprinkle lightly with nutmeg, and serve. |
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Brandy Sangaree
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Brandy Sangaree
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Brandy Sangaree