Culross Recipe
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Culross
Recipe Ingredients 2 oz. Light Rum 1/2 oz. Apricot Brandy 1/2 oz. Lillet 1 tsp. Lemon Juice (Fresh) Mixing Instruction Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve. |
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Culross