Stout Sangaree Drink Recipe
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Stout Sangaree
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Stout Sangaree
" Recipe Ingredients 2 tsp. Sugar 1/8 tsp. Cinnamon 12 oz. Stout 2 tsp. Water 1 oz. Ruby Port 1/8 tsp. ground Nutmeg Mixing Instruction In a beer mug, dissolve the sugar in the water. Carefully pour the stout to give a 1/2-inch head. Float the port. Garnish with the nutmeg and the cinnamon. |
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Stout Sangaree
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Stout Sangaree
Drink Recipe |
Stout Sangaree Recipe