Down East Hot Buttered Rum Recipe

Down East Hot Buttered Rum Recipe Ingredients
2 tsp. Brown Sugar
1 Piece Lemon Peel
1 cup Apple Cider
Small Pat Butter
4 cloves
2 oz. Bacardi Gold Reserve
cinnamon stick
ground Nutmeg
Mixing Instruction
In a warmed, heat-proof mug, add sugar and a little cider that had been heated to the boiling point. Stir until sugar is dissolved and add cinnamon, cloves, lemon peel, and rum. Fill with hot cider, stir, and top with butter and grated nutmeg.
Drink Category
Hot

Glass Type:
Irish Coffee Cup Glass