Peach Brandy Recipe

Peach Brandy Recipe Ingredients
8 oz. Sugar
1 Pint Brandy
10 Large Can Peach
Mixing Instruction
Slice the fruit; remove the pit. Crush the kernels from the center of the pit and combine with the sliced fruit, brandy and sugar in a large jar or bottles. Store at room temperature for a month, shaking daily. When ready, strain, bottle, and store for a half a year before using.
Drink Category
Hot

Glass Type:
Beer Mug Glass