Coconut Rum Drink Recipe
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Coconut Rum
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Coconut Rum
" Recipe Ingredients Sugar 1 Large Can Coconut Liqueur Mixing Instruction Slice off the eyes of the coconut and drain out the milk. Fill with brown sugar and seal very tightly. Allow the sugar in the coconut ferment in a cool, dark place for several months. When ready, you will be able to smell and taste a most delicate, coconut-scented rum. Serve pieces of coconut meat on the side. |
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Category Liqueurs And Extracts |
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Coconut Rum
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Coconut Rum
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Coconut Rum Recipe