Jamaican Zombie Recipe
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Jamaican Zombie
Recipe Ingredients 2 1/2 oz Light rum 1 oz Dark rum (Myers) 1 oz Apricot brandy 1 oz fresh Lime juice 1 oz Pineapple juice 2 oz Orange juice 1 oz Passion fruit juice 1 or 2 tsp Powdered sugar to taste Mixing Instruction Mix all ingredients in a shaker filled with ice. Strain into a frosted zombie glass filled with fresh ice. Garnish with an orange slice and cherry. |
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Category Punches
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Jamaican Zombie
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Jamaican Zombie
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Jamaican Zombie